Me and my husband always love eating outside, eating different cuisine and of course exploring my food which is Filipino dishes and his food which si English foods. We have been to couple of trips around our countries and enjoyed each and every meal we had. I am going to share you today my few captures of delicious foods weve had on our past journeys. Hope you’ll enjoy!

Grilled Squid and Pork Belly in Tagaytay, Philippines
We got engaged in Tagaytay the night we had this for lunch. didnt know he was planning already how to approach me. Maybe the grilled taste of the food push him to kneel down and ask me to marry him. Sweet! LOL

Lechon Baboy (Roast Pig)
We always have this whole roast pig on my daughter’s birthday. I guess its a tradition already to have this kind of dish on birthday parties. With it crispy skin and tasty meat, you’ll surely forget your name!

BBQ Glazed Chicken Wings and Chips at a Beefeater in Lincoln, England
We have been in Nosey Parker in Triton Road in Lincoln many times specially when we are celebrating birthdays. Its just they serve good, hot food for a reasonable price. Since Im a chicken lover I always ended up with this platter of chips and chicken.

Ensaymada (spelt wrong by the bakery staffs I suppose)
I was waiting for a jeepney in front of the bakery in Buhangin Davao City Philippines when I noticed the signage of the pastry. It made me smile more when I saw the signage for the PIG PIE, FIG PIE. Anyway, they always serve good bread and pastry which Ensaymada is one of my favourite.
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